Chocolate Fruit Crispies
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Recipe used with permission by the USA Rice Federation. For more information about rice, visit www.usarice.com.
Persons
96
Serving Size
2 Crispies
Notes
Recipe used with permission by the USA Rice Federation. For more information about rice, visit www.usarice.com.
Ingredients
- 6 cups crisp rice cereal
- 1/2 cup raisins
- 1/2 cup finely chopped dried apricots
- 1 10-ounce bag large marshmallows (about 40)
- 1/2 cup (3 ounces) semisweet chocolate chips
- 2 tablespoons milk
- Vegetable cooking spray
Instructions
- Combine cereal, raisins and apricots in large bowl; set aside. Combine marshmallows, chocolate chips and milk in 2-quart saucepan. Place over low heat and cook, stirring, about 10 minutes or until melted. Pour over cereal mixture; mix well.
- Coat 12x8x2-inch baking pan with cooking spray; spread mixture evenly into pan. Press down firmly using fingers coated with cooking spray. Cover and chill until firm. Cut into 1-inch squares